Cedar
Scientific Name: Cedrus spp.
Description
Cedar trees are evergreen conifers characterized by their aromatic wood, soft needles, and distinctive growth patterns. They can grow to impressive heights and are known for their longevity, often living for several hundred years. The wood is highly valued for its durability and resistance to decay.
Where it Grows
- Lebanon
- Cyprus
- Himalayas
- Atlas Mountains (Morocco)
- Eastern Mediterranean
Planting
When
Cedar trees are best planted in early spring or fall when temperatures are mild and moisture levels are higher.
How
- Select a well-drained site with full sun exposure.
- Dig a hole twice the diameter of the root ball.
- Remove any damaged roots and place the tree in the hole, ensuring it's planted at the same depth as it was in the nursery.
- Backfill with soil and water thoroughly.
Care
Watering
- Young cedars need regular watering until established.
- Once established, they are drought-tolerant but benefit from watering during prolonged dry spells.
Thinning
- Thin out branches to improve air circulation and light penetration.
- Remove any dead or crossing branches annually.
Weeding
- Regularly remove weeds around the base to minimize competition for nutrients.
Mulching
- Apply mulch (wood chips or bark) around the base to retain moisture and suppress weeds.
Fertilizing
- Fertilize in early spring with a balanced, slow-release fertilizer to support growth.
Pest Management
- Monitor for pests such as aphids or spider mites.
- Utilize organic pesticides or insecticidal soaps if infestations occur.
Harvesting
- Cedar wood can be harvested from mature trees for various uses such as furniture, fencing, and crafts.
Common Problems
- Needle Blight: Causing yellowing and loss of needles.
- Cedar Bark Beetles: Infestations can weaken trees.
- Phytophthora Root Rot: Often occurs in poorly drained soils.
Nutrition
Nutritional Benefits
Cedar wood is not typically consumed; however, cedar oils are used in aromatherapy and may offer some health benefits.
Nutritional Composition (per 100g)
| Component | Amount |
|---|---|
| Calories | N/A |
| Protein | N/A |
| Fat | N/A |
| Carbohydrates | N/A |
| Fiber | N/A |
Varieties of Cedar
- Atlas Cedar (Cedrus atlantica)
- Lebanon Cedar (Cedrus libani)
- Himalayan Cedar (Cedrus deodara)
Health Benefits
- The essential oils derived from cedar can have calming effects and are often used in aromatherapy.
- Cedarwood oil is used for its potential antifungal and antiseptic properties.
Fun Facts
- Cedar wood is naturally resistant to rot, making it ideal for outdoor construction.
- The Cedrus species are considered sacred in many cultures, often mentioned in ancient texts and mythologies.
- Cedar has been used historically for construction, including the famous temples of the ancient Near East.