Acorn Squash
- May 15 – Jun 4
- Full sun
- Moderate water
Acorn squash, a popular winter squash variety, is known for its unique acorn shape, dark green skin, and sweet, orange flesh…
Dates assume zone 4's average last spring frost (around May 8) and first autumn frost (around Sep 28). Frost dates vary within a zone, so adjust for your own.
226 plants
Acorn squash, a popular winter squash variety, is known for its unique acorn shape, dark green skin, and sweet, orange flesh…
The Adzuki bean plant, scientifically known as Vigna angularis, is a small, erect annual legume native to East Asia. Typically growing to…
Amaranth is a versatile and hardy flowering plant belonging to the Amaranthaceae family, with over 60 species commonly recognized. It is…
Arborio rice is a short-grain rice variety primarily cultivated in the Po Valley region of Italy. Renowned for its culinary use in making…
Basil (Ocimum basilicum) is a popular culinary herb that belongs to the mint family (Lamiaceae). Known for its fragrant leaves and vibrant…
Basmati rice is a long-grain variety of rice, primarily grown in the Indian subcontinent, notably in India and Pakistan, particularly in…
Bitter Melon, scientifically known as Momordica charantia, is a tropical and subtropical vine belonging to the Cucurbitaceae family, which…
The Black Bean plant, scientifically known as Phaseolus vulgaris, is a leguminous annual crop primarily cultivated for its nutritious…
Black rice, often referred to as "forbidden rice," is a variety of whole grain rice belonging to the Oryza sativa species. It is…
The Black-eyed Pea plant, scientifically known as Vigna unguiculata, is a warm-season legume that thrives in a variety of climates…
The Bottle Gourd, scientifically known as Lagenaria siceraria, is a climbing vine belonging to the Cucurbitaceae family, which also…
Brown rice is the whole grain version of rice, specifically the unprocessed seed of the Oryza sativa plant. Unlike white rice, which has…
Buckwheat (Fagopyrum esculentum) is a fast-growing, annual flowering plant primarily cultivated for its seeds, which are used as a…
Burdock (Arctium) is a biennial plant known for its large leaves, tall flowering stems, and distinctive bur-like seed heads. It typically…
Butternut squash (Cucurbita moschata) is a popular winter squash belonging to the gourd family. It is known for its sweet, nutty flavor…
Camargue Rice, a unique and aromatic variety of rice, is cultivated primarily in the Camargue region of southern France, an area renowned…
The Cannellini bean, also known as the white kidney bean, is a variety of Phaseolus vulgaris, which thrives in warm climates. This annual…
Chayote, scientifically known as Sechium edule, is a unique and versatile edible plant belonging to the gourd family (Cucurbitaceae)…
Corn, or maize, is a tall annual grass that is widely cultivated for its large, edible kernels. It is an essential staple crop in many…
The Cranberry Bean plant (Phaseolus vulgaris) is a captivating annual legume known for both its striking appearance and its culinary…
The cucumber (Cucumis sativa) is a widely cultivated climbing or trailing vine of the gourd family (Cucurbitaceae), often grown for its…
Cumin (Cuminum cyminum) is a flowering plant in the Apiaceae family, native to the eastern Mediterranean and South Asia. It is a…
Daisy plants belong to the Asteraceae family, which is one of the largest families of flowering plants. The most recognized species is the…
Delicata squash, known for its sweet, creamy flesh and distinctive striped skin, is a popular choice among gardeners. It belongs to the…
The Drumstick plant, scientifically known as Moringa oleifera, is a fast-growing, flowering tree native to the Indian subcontinent but now…
Edamame is the immature form of the soybean, scientifically known as Glycine max. This popular legume is cultivated for its protein-rich…
Fonio (Digitaria exilis), often referred to as the “miracle grain,” is an ancient cereal crop indigenous to West Africa. It is a member of…
Forbidden Rice, also known as black rice or emperors rice, is a variety of rice that falls under the species Oryza sativa. Historically…
Forget-me-nots, belonging to the genus Myosotis, are charming perennial and annual plants known for their small, vibrant blue flowers…
Glutinous rice, also known as sticky rice or sweet rice (Oryza sativa var. glutinosa), is a variety of rice notable for its high…
The Great Northern Bean plant (Phaseolus vulgaris) is a popular variety of common bean, mainly cultivated for its nutritious, white…
The Green Bean plant, scientifically known as Phaseolus vulgaris, is a popular annual vegetable that belongs to the legume family…
Green rice, commonly referred to as Oryza sativa, is a cereal grain cultivated extensively in various regions around the world…
The Guar bean plant, scientifically known as Cyamopsis tetragonoloba, is a drought-resistant leguminous crop native to the Indian…
Horse Gram (Macrotyloma uniflorum) is a leguminous plant widely cultivated in India and other parts of Asia, primarily for its nutritious…
The Hyacinth Bean (Lablab purpureus) is a vigorous annual climbing plant known for its beautiful and striking features. It is part of the…
Indica rice is one of the two primary subspecies of cultivated rice, the other being Japonica. It is scientifically classified as Oryza…
The Ivory Gourd (Coral vine), also known as "Ivy Gourd" (Coccinia grandis), is a tropical and subtropical climbing plant recognized for…
The Jack Bean (Canavalia ensiformis) is a perennial legume native to Central and South America, though it has spread to tropical regions…
Japonica rice (Oryza sativa var. japonica) is a subspecies of the Asian rice plant, widely cultivated in East Asia, Southeast Asia, and…
Jasmine rice is a fragrant, long-grain variety of rice that is primarily cultivated in Thailand and other parts of Southeast Asia. This…
Jicama, scientifically known as Pachyrhizus erosus, is a root vegetable native to Mexico and Central America, although it is cultivated in…
Job's Tears (Coix lacryma-jobi) is a unique and versatile plant belonging to the grass family, Poaceae. It is native to Southeast Asia and…
Kabocha squash, often referred to as Japanese pumpkin, is a popular winter squash that belongs to the Cucurbita maxima species. It is…
Kalijira rice, also known as "Kali Jiri" or "Black Rice," is a traditional variety of rice that hails primarily from Bangladesh and parts…
The kidney bean plant, scientifically known as Phaseolus vulgaris, is a common legume that is widely cultivated for its edible seeds…
Lablab bean, scientifically known as Lablab purpureus, is a versatile and attractive leguminous plant native to Africa and Asia, often…
The Lima bean (Phaseolus lunatus) is a widely cultivated legume known for its nutritious seeds and tender pods. Native to Central and…
Malanga, also known as taro or yautía, is a starchy root vegetable belonging to the family Araceae. It is native to tropical regions…
Marjoram (Origanum majorana) is a perennial herb from the mint family (Lamiaceae), cherished for its aromatic leaves and culinary uses…
Millet is a group of small-seeded grasses, belonging to the family Poaceae, that are cultivated primarily as food crops. Known for their…
The Moth Bean (Vigna aconitifolia) is a drought-resistant leguminous plant primarily cultivated in arid and semi-arid regions of South…
The Mung Bean (Vigna radiata) is a small, leguminous plant native to South Asia but now cultivated in many tropical and subtropical…
The Navy bean plant, also known as Phaseolus vulgaris, is a bush-type legume primarily cultivated for its small, oval-shaped seeds. These…
Okra (Abelmoschus esculentus) is a warm-season vegetable plant known for its unique, edible pods and impressive versatility in cooking…
Pattypan squash, scientifically known as Cucurbita pepo, is a distinctive summer squash characterized by its unique, flattened shape…
The Pinto bean plant, scientifically known as Phaseolus vulgaris, is a popular legume known for its nutritious edible seeds. Native to the…
The pumpkin plant, scientifically known as Cucurbita pepo, is a member of the Cucurbitaceae family, which also includes squash, cucumbers…
Purple rice, also known as black rice, is a type of whole grain rice that is notable for its deep purple color, which comes from…
Purslane, scientifically known as Portulaca oleracea, is a succulent annual plant native to various regions worldwide, particularly in…
Red rice is a variety of rice characterized by its reddish-brown husk and bran layer. This ancient grain is part of the Oryza sativa…
Rice is a cereal grain that is one of the most widely consumed staple foods in the world. It is typically grown in flooded fields (paddy…
The Rice Bean (Vigna umbellata) is an annual, warm-season legume belonging to the family Fabaceae, native to regions of Asia. It is a…
Ridge gourd, scientifically known as Luffa acutangula, is a climbing vine commonly cultivated in tropical and subtropical regions. It…
The Scarlet Runner Bean (Phaseolus coccineus) is a vigorous climbing annual vine, highly valued for both its ornamental beauty and edible…
The Snake Gourd, scientifically known as Trichosanthes cucumerina, is a vigorous, tropical and subtropical vine belonging to the…
Sorghum, scientifically known as Sorghum bicolor, is a versatile and drought-resistant cereal grain that belongs to the grass family…
The soybean plant (Glycine max) is a widely cultivated legume native to East Asia, renowned for its high protein content and versatility…
Sticky rice, also known as glutinous rice or sweet rice (Oryza sativa var. glutinosa), is a unique variety of rice cultivated primarily in…
The sunflower (Helianthus annuus) is a tall, vibrant annual plant known for its large, showy yellow flowers that resemble a sun. Native to…
Sushi rice, primarily associated with Japanese cuisine, is typically made from short-grain japonica rice, particularly varieties like…
The Sword Bean plant, scientifically known as Canavalia gladiata, is a vigorous, tropical vine belonging to the legume family, Fabaceae…
Teff (Eragrostis tef) is a small, ancient grain native to Ethiopia and Eritrea, where it has been cultivated for thousands of years. It is…
The Tepary bean (Phaseolus acutifolius) is a drought-resistant legume native to the southwestern United States and northern Mexico. Unlike…
The Ube plant, scientifically known as Dioscorea alata, is a tropical tuber that is widely cultivated for its edible starchy roots. It is…
The Urad bean, scientifically known as Vigna mungo, is a versatile and nutritious legume widely grown in South Asia, particularly in…
The Velvet Bean (Mucuna pruriens) is a fast-growing, perennial leguminous plant native to tropical regions of Africa and Asia. Often…
Watermelon is a large, juicy fruit characterized by its green rind and sweet, watery, red or pink flesh. It is particularly known for its…
Wehani rice is a unique variety of whole grain rice, developed in the United States, specifically known for its nutty flavor and…
The White Bean plant, known scientifically as Phaseolus vulgaris, is part of the legume family and is valued for its nutritious seeds…
The White Rice plant, scientifically known as Oryza sativa, is a staple food crop predominantly cultivated in warm and humid regions…
The Winged Bean (Psophocarpus tetragonolobus) is a versatile leguminous plant native to tropical regions of Asia and the Pacific. It's…
Winter melon, scientifically known as Benincasa hispida, is a vine grown primarily in tropical and subtropical regions. It is often…
Yam is a versatile tuberous plant belonging to the genus Dioscorea, with various species cultivated across the world, especially in…
The Yardlong Bean (Vigna unguiculata subsp. sesquipedalis), also known as the Long Bean or Asparagus Bean, is a unique and vigorous…
The term "Yellow Rice" can refer to a few different things in gardening, but it is most commonly associated with the variety of rice known…
Zucchini, scientifically known as Cucurbita pepo, is a summer squash that belongs to the Cucurbitaceae family, which also includes…
Abelia is a genus of flowering shrubs in the honeysuckle family (Caprifoliaceae), known for its ornamental appeal and versatility in…
Acorn squash, a popular winter squash variety, is known for its unique acorn shape, dark green skin, and sweet, orange flesh…
Amaranth is a versatile and hardy flowering plant belonging to the Amaranthaceae family, with over 60 species commonly recognized. It is…
The American Basswood, scientifically known as Tilia americana, is a deciduous tree native to eastern North America. It is part of the…
Arborio rice is a short-grain rice variety primarily cultivated in the Po Valley region of Italy. Renowned for its culinary use in making…
Arborvitae, scientifically known as Thuja, is a genus of coniferous trees or shrubs belonging to the Cupressaceae family. Commonly…
Arrowroot, scientifically known as Maranta arundinacea, is a perennial herb native to the tropical regions of the Americas, particularly…
Aucuba, commonly known as the Japanese laurel, is a versatile evergreen shrub renowned for its strikingly glossy, dark green leaves, which…
Azaleas are flowering shrubs belonging to the Rhododendron genus and are widely appreciated for their stunning blooms and vibrant colors…
Banana plants are large herbaceous perennials that produce elongated, edible fruits. The plants can reach heights of 10 to 15 feet and are…
Barberry, belonging to the Berberis genus, is a group of deciduous or evergreen shrubs native to various regions, including parts of North…
Basil (Ocimum basilicum) is a popular culinary herb that belongs to the mint family (Lamiaceae). Known for its fragrant leaves and vibrant…
Basmati rice is a long-grain variety of rice, primarily grown in the Indian subcontinent, notably in India and Pakistan, particularly in…
The Bay Leaf plant, scientifically known as Laurus nobilis, is an evergreen shrub or small tree native to the Mediterranean region. It…
The bell pepper plant, known scientifically as Capsicum annuum, is a vibrant and versatile member of the nightshade family, which includes…
Bhutanese Red Rice, known as "red rice" from the Himalayan region, is a traditional variety predominantly cultivated in Bhutan. It is…
The Bird of Paradise (Strelitzia reginae) is a striking tropical plant native to South Africa, known for its unique, vibrant flowers that…
Bitter Melon, scientifically known as Momordica charantia, is a tropical and subtropical vine belonging to the Cucurbitaceae family, which…
Black rice, often referred to as "forbidden rice," is a variety of whole grain rice belonging to the Oryza sativa species. It is…
The Blue Gum, scientifically known as Eucalyptus globulus, is a tall, evergreen tree native to Australia and Tasmania. It can reach…
Bluebeard (Caryopteris x clandonensis) is a hardy, herbaceous perennial shrub known for its attractive blue flowers and aromatic foliage…
The Bottle Gourd, scientifically known as Lagenaria siceraria, is a climbing vine belonging to the Cucurbitaceae family, which also…
Bougainvillea is a vibrant, fast-growing tropical vine or shrub known for its brilliant, paper-like bracts that surround its small…
Brown rice is the whole grain version of rice, specifically the unprocessed seed of the Oryza sativa plant. Unlike white rice, which has…
The Butterfly Bush, scientifically known as Buddleja davidii, is a deciduous shrub renowned for its fragrant and colorful floral spikes…
Butternut squash (Cucurbita moschata) is a popular winter squash belonging to the gourd family. It is known for its sweet, nutty flavor…
Buxus, commonly known as boxwood, is a genus of flowering plants in the family Buxaceae, consisting of about 70 species, primarily native…
Calycanthus, commonly known as sweetshrub or Carolina allspice, is a genus of flowering shrubs in the family Calycanthaceae. Native to the…
Camargue Rice, a unique and aromatic variety of rice, is cultivated primarily in the Camargue region of southern France, an area renowned…
Camellia is a genus of flowering plants belonging to theaceae family, primarily native to Asia. There are about 100 species, plus numerous…
Caryopteris, commonly known as bluebeard or blue mist shrub, is a genus of flowering plants belonging to the mint family, Lamiaceae. This…
Cassava (Manihot esculenta) is a tropical root vegetable native to South America. It is a perennial shrub that typically grows between 1…
The Catalpa plant, commonly referred to as catalpa or cigar tree, is a genus of flowering trees and shrubs belonging to the Bignoniaceae…
Ceanothus, commonly known as California lilac, is a genus of flowering shrubs native to North America, particularly abundant in…
Celeriac, also known as celery root or Apium graveolens var. rapaceum, is a biennial plant cultivated primarily for its edible, bulbous…
Celery (Apium graveolens) is a biennial plant often cultivated as an annual vegetable. Known for its crisp, crunchy stalks, celery is a…
Chayote, scientifically known as Sechium edule, is a unique and versatile edible plant belonging to the gourd family (Cucurbitaceae)…
Choisya, commonly known as Mexican orange blossom, is a genus of flowering shrubs belonging to the Rutaceae family. This evergreen plant…
Cistus, commonly known as rockrose, is a genus of flowering plants in the family Cistaceae. Native to the Mediterranean region, Cistus…
Clematis is a diverse genus of flowering vines belonging to the buttercup family (Ranunculaceae). It encompasses about 300 species, many…
Cleyera, scientifically known as Cleyera japonica, is an evergreen shrub or small tree native to East Asia, particularly Japan, Korea, and…
Colutea, commonly known as bladder senna, is a genus of flowering plants within the legume family (Fabaceae). This genus is native…
Cork Arborvitae, scientifically known as Thuja occidentalis 'Corthzita', is a compact, evergreen conifer that belongs to the cypress…
The Cork Kauri, or Agathis australis, is a large evergreen tree native to New Zealand. Renowned for its majestic stature, the Cork Kauri…
The Cork Monkey Puzzle plant, also known scientifically as Araucaria araucana, is a unique conifer native to the southern Andes of Chile…
The Cork Oak (Quercus suber) is a tree species native to the Mediterranean region, particularly found in Portugal, Spain, and northern…
The Cork Sequoia (Sequoiadendron giganteum), also known as the Giant Sequoia or Sierra Redwood, is a majestic conifer native to the Sierra…
The Cork Tree, scientifically known as Phellodendron amurense, is a deciduous tree native to Asia, particularly found in regions of China…
Cornus, commonly known as dogwood, is a genus of flowering plants in the family Cornaceae. It comprises about 30 species, which include…
Cosmos is a genus of flowering plants in the Asteraceae family, known for their vibrant blooms and ease of cultivation. Native to Mexico…
Cotoneaster is a genus of flowering plants in the Rosaceae family, commonly recognized for its ornamental value and adaptability in…
The cucumber (Cucumis sativa) is a widely cultivated climbing or trailing vine of the gourd family (Cucurbitaceae), often grown for its…
Cumin (Cuminum cyminum) is a flowering plant in the Apiaceae family, native to the eastern Mediterranean and South Asia. It is a…
The Curry Leaf plant, scientifically known as Murraya koenigii, is a tropical to subtropical tree native to India and other parts of…
Daphne is a genus of flowering shrubs or small trees belonging to the family Thymelaeaceae. There are about 50 species, and they are found…
The Date Palm (Phoenix dactylifera) is a tall, flowering plant native to the Middle East and North Africa, valued primarily for its sweet…
Delicata squash, known for its sweet, creamy flesh and distinctive striped skin, is a popular choice among gardeners. It belongs to the…
The Drumstick plant, scientifically known as Moringa oleifera, is a fast-growing, flowering tree native to the Indian subcontinent but now…
Echeveria is a captivating genus of succulent plants belonging to the Crassulaceae family, primarily indigenous to Mexico and Central…
Eggplant, scientifically known as Solanum melongena, is a warm-season perennial vegetable commonly grown as an annual in temperate…
Elaeagnus, commonly known as oleaster or silverberry, is a genus of flowering plants in the family Elaeagnaceae. This versatile genus…
Escallonia is a versatile, evergreen shrub or small tree belonging to the Escalloniaceae family. Native to South America, particularly…
Eucalyptus is a diverse genus of flowering trees and shrubs belonging to the family Myrtaceae, native primarily to Australia, though some…
Euonymus is a genus of flowering plants in the family Celastraceae, comprising about 130 species of shrubs and small trees. Native to…
The fig plant, scientifically known as Ficus carica, is a deciduous tree or large shrub that belongs to the Moraceae family. It is…
Forbidden Rice, also known as black rice or emperors rice, is a variety of rice that falls under the species Oryza sativa. Historically…
Fothergilla is a genus of flowering plants in the family Hamamelidaceae, commonly known for its ornamental appeal. Native to the eastern…
Frangipani, scientifically known as Plumeria, is a tropical flowering plant prized for its stunning, fragrant blooms and lush, green…
Galangal, scientifically known as Zingiber galanga, is a perennial plant belonging to the ginger family, Zingiberaceae. This herbaceous…
Gardenias are evergreen shrubs or small trees belonging to the Rubiaceae family, primarily native to tropical and subtropical regions of…
The Gerbera Daisy, scientifically known as Gerbera jamesonii, is a vibrant flowering plant that belongs to the Asteraceae family. Native…
Ginger (Zingiber officinale) is a widely cultivated flowering plant belonging to the Zingiberaceae family, which also includes turmeric…
Glutinous rice, also known as sticky rice or sweet rice (Oryza sativa var. glutinosa), is a variety of rice notable for its high…
Goldenrod, scientifically known as Solidago, is a genus of flowering plants in the family Asteraceae, native primarily to North America…
Green rice, commonly referred to as Oryza sativa, is a cereal grain cultivated extensively in various regions around the world…
Griselinia is a genus of evergreen shrubs and small trees belonging to the family Griseliniaceae. There are approximately five species…
Hamamelis, commonly known as witch hazel, is a genus of deciduous shrubs and small trees belonging to the family Hamamelidaceae…
Heather, scientifically known as Calluna vulgaris, is a versatile and hardy flowering plant belonging to the Ericaceae family. Commonly…
Hebe, commonly known as the speedwell or false hebe, is a diverse genus of flowering plants belonging to the family Plantaginaceae. Native…
Heliconia, commonly known as lobster-claw or wild plantain, belongs to the Heliconiaceae family and is native to tropical regions of…
Hibiscus is a diverse genus of flowering plants in the mallow family (Malvaceae), renowned for their large, showy blooms. There are over…
Holly, belonging to the genus Ilex, is a popular and versatile plant known for its distinctive evergreen leaves and bright red berries…
The Holm Oak, scientifically known as Quercus ilex, is an evergreen tree native to the Mediterranean region. It is characterized by its…
The Hyacinth Bean (Lablab purpureus) is a vigorous annual climbing plant known for its beautiful and striking features. It is part of the…
Hydrangeas are popular flowering shrubs known for their large, vibrant blooms and lush foliage. Belonging to the genus Hydrangea, these…
Indica rice is one of the two primary subspecies of cultivated rice, the other being Japonica. It is scientifically classified as Oryza…
The Ivory Gourd (Coral vine), also known as "Ivy Gourd" (Coccinia grandis), is a tropical and subtropical climbing plant recognized for…
The Jacaranda plant, scientifically known as Jacaranda mimosifolia, is a striking ornamental tree native to South America, particularly…
Japonica rice (Oryza sativa var. japonica) is a subspecies of the Asian rice plant, widely cultivated in East Asia, Southeast Asia, and…
Jasmine refers to a genus of flowering plants in the Oleaceae family, predominantly native to tropical and subtropical regions. There are…
Jasmine rice is a fragrant, long-grain variety of rice that is primarily cultivated in Thailand and other parts of Southeast Asia. This…
Jicama, scientifically known as Pachyrhizus erosus, is a root vegetable native to Mexico and Central America, although it is cultivated in…
Job's Tears (Coix lacryma-jobi) is a unique and versatile plant belonging to the grass family, Poaceae. It is native to Southeast Asia and…
Junipers belong to the genus Juniperus, which is part of the cypress family (Cupressaceae). These coniferous plants are prevalent in…
Kabocha squash, often referred to as Japanese pumpkin, is a popular winter squash that belongs to the Cucurbita maxima species. It is…
The Kaffir lime leaf plant (Citrus hystrix) is a tropical tree native to Southeast Asia, notable for its aromatic, glossy leaves and bumpy…
Kalijira rice, also known as "Kali Jiri" or "Black Rice," is a traditional variety of rice that hails primarily from Bangladesh and parts…
The Kauri tree, scientifically known as Agathis australis, is a remarkable evergreen species native to New Zealand. Known for its towering…
The Kentucky Coffeetree (Gymnocladus dioicus) is a deciduous tree native to the central and eastern United States, particularly…
Lablab bean, scientifically known as Lablab purpureus, is a versatile and attractive leguminous plant native to Africa and Asia, often…
Lavender, belonging to the genus Lavandula, is a popular aromatic herb in the mint family (Lamiaceae). Known for its vibrant purple…
Lavender Cotton, scientifically known as Santolina chamaecyparissus, is a perennial shrub valued for its aromatic foliage and vibrant…
Lemongrass (Cymbopogon citratus) is a tropical perennial grass known for its citrus-flavored stalks and aromatic leaves. Typically…
The Littleleaf Linden (Tilia cordata) is a medium to large deciduous tree native to Europe and parts of Asia. It is known for its elegant…
The Lotus plant, belonging to the genus Nymphaea, is an aquatic perennial renowned for its stunning flowers and unique adaptations to a…
Lotus root, known scientifically as Nelumbo nucifera, is the underwater tuber of the lotus flower, a beautiful aquatic plant widely…
Magnolia is a genus of flowering plants belonging to the family Magnoliaceae, known for their large, striking flowers and glossy leaves…
Malanga, also known as taro or yautía, is a starchy root vegetable belonging to the family Araceae. It is native to tropical regions…
The mango is a tropical stone fruit belonging to the genus Mangifera, originating from South Asia. It is characterized by its sweet, juicy…
Marjoram (Origanum majorana) is a perennial herb from the mint family (Lamiaceae), cherished for its aromatic leaves and culinary uses…
Middlemist Red is a rare and historically significant camellia plant, scientifically known as Camellia sasanqua. This particular variety…
The Monkey Puzzle plant, scientifically known as Araucaria araucana, is a unique and distinctive evergreen tree native to the temperate…
Mountain Laurel (Kalmia latifolia) is an evergreen shrub or small tree native to the eastern United States, particularly prevalent in…
Myrica is a genus of shrubs and small trees belonging to the family Myricaceae, commonly found in temperate and subtropical regions across…
Myrtle, scientifically known as Myrtus communis, is an evergreen shrub or small tree belonging to the Myrtaceae family. It is native to…
Nandina, often known as heavenly bamboo, is an ornamental shrub belonging to the Berberidaceae family. Despite its common name, it is not…
Okra (Abelmoschus esculentus) is a warm-season vegetable plant known for its unique, edible pods and impressive versatility in cooking…
Oleander (Nerium oleander) is an evergreen shrub or small tree renowned for its vibrant and fragrant flowers, often found in gardens…
The orange is a citrus fruit that is well known for its juicy, sweet flavor and vibrant orange color. It belongs to the Rutaceae family…
Oregano (Origanum vulgare) is a perennial herb belonging to the mint family (Lamiaceae), widely prized for its aromatic leaves and…
Osmanthus is a genus of flowering plants in the Oleaceae family, widely appreciated for its fragrant flowers and attractive foliage…
Passionflower, belonging to the genus Passiflora, is a captivating and diverse group of flowering plants renowned for their striking…
Pattypan squash, scientifically known as Cucurbita pepo, is a distinctive summer squash characterized by its unique, flattened shape…
Petunias belong to the Solanaceae family, which also includes tomatoes and potatoes. These popular flowering plants are native to South…
Photinia is a versatile and ornamental plant belonging to the Rosaceae family, renowned for its vibrant foliage and attractive flowers…
Pickerelweed (Pontederia cordata) is a perennial aquatic plant native to North America, commonly found in freshwater environments such as…
The pineapple is a tropical plant with edible fruit and is known for its striking appearance. The plant typically grows to about 1.0 to…
Pittosporum is a genus of about 200 species of evergreen shrubs and small trees belonging to the Pittosporaceae family. Native to…
The Plantain, scientifically known as Musa paradisiaca, is a tropical herbaceous plant closely related to the banana. It is characterized…
The pumpkin plant, scientifically known as Cucurbita pepo, is a member of the Cucurbitaceae family, which also includes squash, cucumbers…
Purple rice, also known as black rice, is a type of whole grain rice that is notable for its deep purple color, which comes from…
The Queen Palm, scientifically known as Syagrus romanzoffiana, is a popular tropical and subtropical palm tree known for its elegant…
Red rice is a variety of rice characterized by its reddish-brown husk and bran layer. This ancient grain is part of the Oryza sativa…
The Redwood is a majestic tree known for its impressive height and longevity. Belonging to the family Cupressaceae, it primarily includes…
Rhododendrons are a diverse genus of flowering shrubs within the Ericaceae family, which also includes azaleas. They are known for their…
Rice is a cereal grain that is one of the most widely consumed staple foods in the world. It is typically grown in flooded fields (paddy…
Ridge gourd, scientifically known as Luffa acutangula, is a climbing vine commonly cultivated in tropical and subtropical regions. It…
The River Red Gum (Eucalyptus camaldulensis) is a large tree native to Australia, renowned for its striking appearance and ecological…
Rockrose, scientifically known as Helianthemum, is a genus of flowering plants in the Cistaceae family, native to regions such as Europe…
The Rose of Sharon (Hibiscus syriacus) is a deciduous flowering shrub belonging to the Malvaceae family. Originating from East Asia, it is…
Rosemary (Rosmarinus officinalis) is a hardy, aromatic evergreen shrub native to the Mediterranean region. It belongs to the mint family…
The Sacred Fig, scientifically known as Ficus religiosa, is a striking tree native to the Indian subcontinent and Southeast Asia. Revered…
The Sago Palm (Cycas revoluta) is not a true palm but a cycad, an ancient group of seed-producing plants. Native to Japan and the Ryukyu…
Santolina, commonly known as lavender cotton or cotton lavender, is a genus of flowering plants that belongs to the Asteraceae family…
The Scarlet Runner Bean (Phaseolus coccineus) is a vigorous climbing annual vine, highly valued for both its ornamental beauty and edible…
The Snake Gourd, scientifically known as Trichosanthes cucumerina, is a vigorous, tropical and subtropical vine belonging to the…
Spaghetti squash (Cucurbita pepo var. sublanata) is a unique winter squash known for its fibrous flesh that, when cooked, resembles…
St. John's Wort, scientifically known as Hypericum perforatum, is a perennial herb renowned for its bright yellow flowers and medicinal…
Sticky rice, also known as glutinous rice or sweet rice (Oryza sativa var. glutinosa), is a unique variety of rice cultivated primarily in…
Sushi rice, primarily associated with Japanese cuisine, is typically made from short-grain japonica rice, particularly varieties like…
The sweet potato plant (Ipomoea batatas) is a versatile, warm-season perennial vine that is primarily cultivated for its nutritious…
Sweetfern (Comptonia peregrina) is a deciduous shrub native to northeastern North America, characterized by its unique aromatic leaves and…
The Sword Bean plant, scientifically known as Canavalia gladiata, is a vigorous, tropical vine belonging to the legume family, Fabaceae…
Taro (Colocasia esculenta) is a tropical plant cultivated primarily for its edible corms and leaves. Belonging to the family Araceae, taro…
The Tasmanian Blue Gum (Eucalyptus globulus) is a tall evergreen tree native to Tasmania and parts of southeastern Australia. Known for…
Teucrium, commonly known as germander, is a diverse genus of flowering plants in the mint family (Lamiaceae). It comprises around 300…
Thuja, commonly known as arborvitae, is a genus of coniferous trees and shrubs in the Cypress family (Cupressaceae). The most popular…
Thyme (Thymus vulgaris) is a versatile, aromatic perennial herb belonging to the mint family (Lamiaceae). Originally native to the…
The tomato plant (Solanum lycopersicum) is a popular annual crop belonging to the nightshade family, Solanaceae. It is widely cultivated…
Turmeric (Curcuma longa) is a flowering plant belonging to the ginger family (Zingiberaceae). It is native to Southeast Asia, particularly…
Ulex, commonly known as gorse or furze, is a genus of spiny, flowering shrubs belonging to the family Fabaceae. Native to Europe and parts…
Viburnum is a diverse genus of flowering plants belonging to the Adoxaceae family, comprising over 150 species. These shrubs and small…
Vitex, commonly known as chaste tree or monk's pepper, belongs to the Lamiaceae family. This deciduous shrub or small tree can grow…
Water hyacinth (Eichhornia crassipes) is an aquatic flowering plant native to the Amazon Basin in South America but is now found in many…
The Water Lily (Nymphaea) is a beautifully unique aquatic plant known for its striking flowers and floating leaves. Belonging to the…
Watermelon is a large, juicy fruit characterized by its green rind and sweet, watery, red or pink flesh. It is particularly known for its…
Wehani rice is a unique variety of whole grain rice, developed in the United States, specifically known for its nutty flavor and…
Weigela is a genus of deciduous shrubs in the honeysuckle family (Caprifoliaceae), primarily native to East Asia. Known for their…
The White Rice plant, scientifically known as Oryza sativa, is a staple food crop predominantly cultivated in warm and humid regions…
The Windmill Palm, scientifically known as Trachycarpus fortunei, is a hardy and attractive palm native to China and the surrounding…
The Winged Bean (Psophocarpus tetragonolobus) is a versatile leguminous plant native to tropical regions of Asia and the Pacific. It's…
Winter melon, scientifically known as Benincasa hispida, is a vine grown primarily in tropical and subtropical regions. It is often…
Winterberry (Ilex verticillata) is a deciduous holly native to North America, particularly found in wetlands, swamps, and along stream…
Xanthoceras, commonly known as the Yellowhorn or Yellowhorned poppy, is a unique flowering shrub native to northeastern China. Belonging…
Xylosma, commonly known as Xylosma or velvet leaf, refers to a genus of flowering plants in the family Salicaceae. The most well-known…
The term "Yellow Rice" can refer to a few different things in gardening, but it is most commonly associated with the variety of rice known…
The Yew plant, scientifically known as Taxus, is a genus of coniferous trees and shrubs in the family Taxaceae. It is native to various…
Yucca plants are members of the Agave family and are native to arid regions of North and Central America. They are characterized by their…
Zanthoxylum, commonly known as the prickly ash or Sichuan pepper, is a genus of flowering plants in the Rutaceae family. There are…
Zinnias are vibrant, annual flowering plants belonging to the Asteraceae family. They are native to Mexico and the southwestern United…
Zucchini, scientifically known as Cucurbita pepo, is a summer squash that belongs to the Cucurbitaceae family, which also includes…
Broccoflower is a unique cruciferous vegetable that is a hybrid between broccoli and cauliflower. It offers an appealing alternative to…
Brussels sprouts (Brassica oleracea var. gemmifera) are a biennial vegetable, commonly grown as an annual, and belong to the Brassicaceae…
Cabbage (Brassica oleracea var. capitata) is a leafy green vegetable belonging to the Brassicaceae family, which includes other…
Leeks (Allium ampeloprasum var. porrum) are a member of the onion family (Alliaceae) and are prized for their unique, mild flavor. They…
Red cabbage (Brassica oleracea var. capitata f. rubra) is a vibrant, leafy vegetable known for its distinctive purplish-red color, which…
Romanesco, also known as Romanesco broccoli or Roman cauliflower, is a striking and nutritious vegetable belonging to the Brassica…
Rutabaga, scientifically known as Brassica napus var. napobrassica, is a root vegetable that belongs to the brassica family, which…
Savoy cabbage is a type of leafy vegetable belonging to the Brassica oleracea species, which also includes other cabbages, kale, and…